Uncork your palate with an all-new Corks & Cactus mini-series. Wine experts guide guests through a thematic and delightfully unexpected journey of six wine and food pairings that are sure to satisfy your innermost cravings. Choose from one Sunday in January, February and March to book your tasting trifecta.
February 28 | Take-out Mexican Food
March 28 | Breakfast All Day
Time: 11 a.m. – 2p.m. & 3-6 p.m.
Price: Members: $50 | General Admission: $55
*This is a 21+ event.